Article Posted 08 March 2009
During the racing season, the main function of food is to
provide the best fuel for flying.
Our common aim is to provide the racing pigeon
with the best fuel for race day.
To do this consistently we must have a good
understanding of the food itself.
The following paragraphs will introduce you
to the science (or theory) of feeding, but for racing success
you must also become expert at the practice (or art) of feeding.
Only practice and observation can teach you
the art of feeding, but hopefully the methods of feeding described
here can help you find the pathway to feeding success.
We can only begin the art of good feeding when
both the quality of the food is guaranteed and the flock is healthy.
A healthy bowel is required before we can test
our feeding systems, because an unhealthy bowel fails to deliver
the fuel of good grain to the pigeon’s body.
Bowel diseases such as E. coli, coccidiosis,
worms and wet canker all decrease the amount of nutrients entering
the body.
Contact us in order to know the real products
that will allow you to start the season with healthy pigeons in
order to compete properly.
Using as a preventive solution to avoid these
diseases, Improver & AntiFungal will not only protect the
pigeons before the season, but it will do it all year long with
very good support to the immune system.
The performances will be much better.
By using the best quality grains and with a
healthy race team, the fancier can now think about a racing mix
appropriate for his particular family of birds and training methods.
The mix chosen must provide a good balance of
protein (amino acids) and for this to be achieved at least 8 different
grains must be used.
After this balance is achieved, the energy content
of the mix becomes the most important part of successful feeding.
The feed system provides the race team with
the correct energy levels for training and racing.
The goal of feeding is to provide the training
and racing pigeon with exactly enough (not too much and not too
little) fuel (energy in the food) for sustained flight (loft exercise
or racing).
Of course, the fuel requirements of the training
pigeon vary enormously from day to day. It is the constantly changing
energy requirements of the competition pigeon that makes feeding
such a challenge to even the best fanciers.
The competition pigeon will not perform to its
fitness level when the "energy balance" is incorrect.
The "energy balance" must be assessed
short term (daily) and long term (weekly) with fit flocks during
the race season, because the fitness level will drop both when
too much and too little energy is supplied.
During young bird training special attention
must be made to prevent depletion of the energy reserves in the
liver and muscle.
Overfeeding relative to workload (positive energy
balance) renders the race team less competitive because of excess
baggage ("leady").
Excess energy is stored as fat with subsequent
loss of buoyancy and fitness.
It is well to remember that the excess energy
of mixes which are too high in protein (legumes) relative to the
work load will be stored as fat.
Underfeeding relative to workload (negative
energy balance) renders the race team less competitive because
of "depowering".
Feed systems low in energy relative to the workload
of the race team will result in the depletion of the energy reserves
in the liver, fat and muscle.

The fancier can recognise a race team
that is in a negative energy balance by the following signs:
No wing flapping in the early morning or after
feeding.
Disinterest in leaving loft or toss basket,
lower lid laziness etc.
The race team in negative energy balance (inadequate
energy intake relative to the workload) is susceptible to illness,
especially "respiratory" diseases.
Buoyancy
Most fanciers understand the importance of buoyancy for success,
but few understand the best way to achieve this in their race
teams. Buoyancy is best achieved by supplying the flock with enough
feed (a positive energy balance) to promote vigorous loft flying
(or tossing) in order to maximise lean body mass (i.e. muscle)
and minimise body fat. Instead many fanciers believe that the
best path to buoyancy is to restrict caloric (energy) intake (feed
less) in order to lose excess weight and thereby produce the buoyancy
that we see with top form. However, buoyancy is not only weightlessness,
but also power, and the buoyancy of fitness only comes when lean
body mass is maximised. The restriction of calories in an effort
to produce buoyancy in fact lowers the fitness level of the flock
and renders it susceptible to illness. Severe caloric restriction
will cause a loss of not only body fat but also lean body mass
(muscle) with the accompanying loss of fitness and power.
Please send us the list of the food you give to your pigeons
in order to know if it is enough to cover all their needs.
The Nutrition Team, mail@pigeonvitality.com
Visit www.pigeonvitality.com